Friday, January 23, 2009

Post-script: UBET

I feel I cannot leave my readership hanging with a perfectly good supper and no dessert, no matter how small. So I will share with you the secret to the best chocolate milk possible: U-BET chocolate syrup. YUM!

Chocolate Milk

8 oz organic milk (I used cow for the desired nostalgia it conjures for me, but no fear dairy-phobes; soy, rice, or almond milk shall work just as well, technically)
1 soup spoon of U-BET chocolate syrup + more if needed (as will likely be, when you discover how yummy U-BET is!)

Mix, then lick spoon, as a nice coating of chocolatey goodness will remain even after stirred in milk.

This is a tasty pre-bedtime treat, as calcium in milk will aid your sleep!

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