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RIPE

Cali roots, New York fruits

Posts

January 31, 2010

My 3rd Sourdough

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January 28, 2010

She just couldn't wait...

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January 26, 2010

It's true... I'm addicted to making granola

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January 25, 2010

Comfort me with Casseroles

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January 24, 2010

It's Time for Payback

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January 23, 2010

...I'm back!

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December 14, 2009

I have been baking!

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December 02, 2009

Fall Mushroom Stew

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December 01, 2009

Beyond Cauliflower

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November 13, 2009

Fall Granola

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November 12, 2009

I can't believe I did it, but I did it!

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Meg: Brooklyn, New York, United States; This blog is an exploration of my passion for wholesome and holistic foods. In my thirty square-foot kitchen, I experiment with creating healthful and delicious meals, treats, snacks, and sweets. Knowing where my food comes from makes it even more exciting for me to play with and eat. I also enjoy reading about food in most venues - cookbooks, newspapers, magazines, blogs - and will often choose to read a cookbook just for fun, as one would any other source of literature. This blog is an expression of my dedication to always create in the kitchen, a celebration and tribute to those of you who who know what I'm talking about already, and hopefully a hook for those of you who don't! Enjoy, and please feel free to comment or contact me.

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Labels

baked goods33
beans2
bread8
breakfast31
cookies11
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eating alone14
eggs5

fake meat1
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markets1
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