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RIPE

Cali roots, New York fruits

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December 11, 2011

Me: Oh my my. I made gingerbread cookies this weekend.

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December 03, 2011

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November 06, 2011

Peanut Butter Swirl Brownies

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November 01, 2011

I'm on the bandwagon, too.

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October 12, 2011

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September 16, 2011

Vegetarian Corn Chowder with a Bite

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September 12, 2011

I'm back. Full force.

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Lemon Poppy Experiment

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It happened.

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Really amazing

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Crepes

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Meg: Brooklyn, New York, United States; This blog is an exploration of my passion for wholesome and holistic foods. In my thirty square-foot kitchen, I experiment with creating healthful and delicious meals, treats, snacks, and sweets. Knowing where my food comes from makes it even more exciting for me to play with and eat. I also enjoy reading about food in most venues - cookbooks, newspapers, magazines, blogs - and will often choose to read a cookbook just for fun, as one would any other source of literature. This blog is an expression of my dedication to always create in the kitchen, a celebration and tribute to those of you who who know what I'm talking about already, and hopefully a hook for those of you who don't! Enjoy, and please feel free to comment or contact me.

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